Tonight, the tables turned: Bailie prepared dinner for me.
She made a simple tortilla soup recipe. She liked that I was in the kitchen to help her:
- Figure out how much taco seasoning (we mix our own instead of buying the mix),
- Determine how to convert ounces to cups,
- Weigh in on how much cheddar cheese to grate
I was kicked out and sent to the table while she plated. She carefully crunched the tortillas to layer on top of the soup, followed by the cheese, then a drop of sour cream and a cilantro (Italian parsley) garnish. YUM! And fabulous not to cook dinner on a Monday night.