2009 Beast

A few months ago, we tried a bottle of Buty. Tonight, we went to the opposite of the spectrum with Beast.

Buty is made by the hand’s of the wife. Beast by the husband. We enjoyed the 2009 Wildebeest Red Wine from the Columbia Valley. Nice and spicy. Meant to be eaten with a garlicky plate of food. Pesto cream sauce worked perfectly.

From the back of the bottle (more entertaining in this case than the winemakers note):

We tracked Wildebeest into the heart of the vines. Enamored by his sleek form, and plucked him from the field. Prized for his tremendous substance, Wildebeest is a great catch. BEAST takes his shape as fine, handmade wines with character from Walla Walla – created with serious fun. Cheers!

Author: sheilashultz

Search marketer by day, full-time Mom by night...always looking for ways to find a few moments of "me" time.

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